Leading the kitchen team ensuring strong levels of service that are efficient, within budget and compliant.
Ensuring that our customers are presented with their meal to a high standard and on time.
Maintaining a fully compliant kitchen with all statutory requirements of health & safety and food hygiene.
Sparking your team’s passion for delivering the best food service and customer experience.
Creating a fun and productive environment for everyone to enjoy the day to day operation whilst thinking ahead to ensure that all of your team have a development journey

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Caesars Hospitality Vacancies

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on layboard since 30.03.2023

Agency for employment abroad Caesars Hospitality Vacancies

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