Chef vacancy in Amsterdam Netherlands

Requirements:

• Enthusiasm for what you do.
• A strong track record as a Sous Chef, or ready to take the next step.
• An ability to build long-lasting collaborative relationships.
• Genuine passion for creating a world-class dining experience.
• Attention to detail.

In the role of Sous Chef, you will take pride in delivering the finest organically grown produce that is locally obtained, including award-winning meats and fresh cheese. You'll be a member of a strong team, led by the Head Chef, where you'll truly understand our client’s exciting brand and share their strong passion for fine cuisine.

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