Bartender vacancy in Toronto Canada

Job details

Salary

$17 an hour

Job type

Full-time

Permanent

Work setting

Tasks

Supervision

Work conditions and physical capabilities

Personal suitability

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• or equivalent experience
• Relocation costs covered by employer
• Restaurant
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure food service and quality control
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• 5-10 people
• Food and beverage servers
• Food service counter attendants and food preparers
• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Walking
• Physically demanding
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week