Manager vacancy in Bayan Kuwait

Main Responsibilities

• To focus on raising standards of service and facilities within the food and beverage areas.
• To oversee all banqueting for Functions, Weddings, and Christmas parties.
• Familiarisation with function sheets and assist with banquet room set-up for each function.
• To oversee and be involved in a hands-on capacity in the Fine Dining Restaurant, Private Dining and Golf & Country Club.
• To carry out Duty Management shifts.
• To be familiar with and monitor standards, grooming, product quality and hygiene in each department.

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