Executive Chef vacancy in Doha Qatar

Executive Chef in Doha, Qatar
, job duties, and requirements.

We are looking for an experienced Executive Chef to join our team in Doha. You will be responsible for developing and leading the culinary operations of our organization. This is a great opportunity for an ambitious individual with a passion for cooking and the ability to lead a team of chefs.

In this role, you will be responsible for creating and implementing innovative menus, as well as managing food ordering, preparation, and presentation. You will ensure that all dishes are cooked to perfection and presented beautifully on the plate. You should also ensure that all safety protocols are followed in the kitchen and should provide guidance to the staff members under your supervision. Additionally, you will work closely with management to ensure that the restaurant is profitable by reducing costs while maintaining quality standards.

The ideal candidate should have extensive experience working in a professional kitchen setting and should possess excellent leadership skills. A degree or certificate in culinary arts is preferred but not required. Additionally, you must be able to demonstrate excellent organizational skills, as well as a deep understanding of food safety regulations. The ability to multi-task between various tasks is essential in this role.

Benefits of Working With Us:
• Competitive salary
• Flexible working hours
• Generous vacation time
• A welcoming work environment
• Opportunity for professional growth
Job Duties:
• Develop creative menus that appeal to customers
• Ensure quality control of all dishes served
• Lead and manage a team of chefs with efficiency
• Monitor kitchen operations for cost-effectiveness
• Maintain high standards of hygiene within the kitchen
Requirements:
• At least five years of experience working in a professional kitchen setting
• Excellent leadership skills • Deep knowledge of food safety regulations • Ability to multi-task between various tasks