Dietitian vacancy in Abu-Dhabi UAE

Dietitian job in Abu-Dhabi UAE
responsibilities and job description.

Dietitian - Abu-Dhabi
Salary: 1600 AED
We are looking for a Dietitian to join our team in Abu-Dhabi. The successful candidate would need to be a highly organized and motivated individual with a passion for nutrition and dietetics.

Requirements:
- Bachelor's degree in Nutrition or Dietetics, or equivalent qualification
- At least three years of work experience in the dietician field
- Ability to think analytically and solve problems with minimal guidance
- Working knowledge of nutrition research, health promotion, disease prevention, food service systems management, and counseling techniques
- Excellent communication skills in English (verbal and written) is a must; other language skills would be beneficial
- Ability to effectively manage multiple projects at the same time
- Ability to work independently as well as part of a team
- Expertise in using Microsoft Office programs

Responsibilities:
The Dietitian will be responsible for providing dietary advice to clients on matters related to nutrition and health. This includes assessing their dietary needs, identifying potential nutritional problems, developing meal plans, conducting food demonstrations, delivering lectures on healthy eating habits, and providing nutritional counseling services. The Dietitian will also collaborate with other healthcare professionals like doctors and nutritionists to ensure that all clients receive the best possible care. Additionally, the Dietitian will be expected to keep up with the latest research related to dietetics and nutrition technology as well as provide support in creating new meal plans according to the latest dietary guidelines.

Job Description:
The Dietitian will be responsible for designing individualized meal plans based on each client’s specific medical condition or goals. They will need to assess each client’s current health status by reviewing their medical history as well as their eating habits. After conducting an initial assessment the Dietitian will need to create an individualized plan that meets all of their dietary needs while also taking into account any allergies or sensitivities they may have. Once a plan has been designed the Dietitian will need to monitor its progress by regularly meeting with clients regarding their meals, lifestyle habits, medications, etc., while also providing advice on how they can make healthier food choices going forward.