Executive Chef vacancy in Riyadh Saudi Arabia

Executive Chef vacancy in Riyadh Saudi Arabia
job responsibilities, requirements, and benefits.

Job Summary

We are looking for a highly-skilled Executive Chef to join our team in Riyadh. As an Executive Chef, you will be responsible for overseeing the operations of our kitchen and dining staff while ensuring that our guests are treated to excellent food experiences. You must have an in-depth knowledge of cooking techniques and recipes, as well as excellent managerial and customer service skills. We offer a competitive salary of 1500 per month for this position. We are open to foreign applicants.

Job Responsibilities

• Develop creative menus according to the latest trends in cuisine
• Oversee the training and development of kitchen staff
• Monitor quality control throughout food preparation and presentation
• Ensure compliance with food safety regulations
• Manage all kitchen operations, including budgeting and scheduling staff
• Coordinate with suppliers to ensure freshness of ingredients
• Supervise kitchen personnel to ensure efficient operation during service times
• Make sure all dishes leave the kitchen in accordance with standards of quality control
• Oversee the daily cleanliness and maintenance of all kitchen areas
Requirements
• Proven experience as an Executive Chef or similar role
• Extensive knowledge of cooking techniques, recipes, equipment, hygiene standards, etc.
• Ability to manage budgets effectively • Outstanding organizational skills • Excellent communication abilities • Leadership qualities • Certified by a culinary school is preferred

Benefits

We offer excellent benefits including: competitive salary; health insurance; vacation/sick leave; bonuses; and more!