Sous Chef vacancy in Al-Kuwait Kuwait

Sous Chef vacancy in Al-Kuwait Kuwait
, responsibilities, and required qualifications.

Job Summary:
We are looking for a motivated individual to join our team as a Sous Chef in Al-Kuwait. As the Sous Chef, you will be responsible for assisting the Head Chef in overseeing all aspects of our kitchen operation. You will be in charge of food preparation and presentation, ensuring that all dishes are created to the highest standards. In addition, you will be responsible for supervising staff and maintaining a clean and safe work environment. This is a great opportunity to grow your culinary skills in an exciting new environment.

Benefits of Working With Us:
We offer competitive wages as well as an excellent working environment with plenty of opportunities for career advancement. Our team is made up of experienced professionals who provide creative guidance and support to help employees reach their full potential. We also offer medical insurance and vacation time to ensure that your time with us is enjoyable and rewarding.

Responsibilities:
As Sous Chef, you will assist the Head Chef in all aspects of kitchen operations including menu planning, ordering supplies, managing food costs, creating new dishes, supervising staff members, monitoring quality control standards, adhering to health and safety regulations and developing relationships with local vendors and suppliers. You will also be responsible for training new staff members on kitchen procedures and ensuring that the kitchen runs efficiently at all times.

Required Qualifications:
The successful candidate should have prior experience working in a professional kitchen setting or have completed formal culinary training from a recognized institution. Additionally, the ideal candidate must possess excellent communication skills as well as strong problem-solving abilities. The ability to work independently or within a team setting is necessary. Experience managing staff is preferred but not mandatory for this role.