Pastry Chef vacancy in Abu-Dhabi UAE

1400 $
UAE (Abu-Dhabi)
2023-10-30
Agency Ecojob
Ecojob

Agency

on layboard since 17.01.2021

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Contact person: Alfie
Phone number: -
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Contact person: Alfie
Phone number: -
Pastry Chef job vacancy in Abu-Dhabi UAE
,responsibilities and qualifications.

Job Summary:
We are currently seeking a creative and talented Pastry Chef to join our team in Abu-Dhabi. This is an exciting opportunity for the right candidate to join one of the most popular restaurants in the city. Working with us, you will have the chance to create delicious cakes, desserts, pastries and other sweet treats for our customers. You will be part of a passionate team of professionals who strive to provide excellent service and high-quality products to all our guests. The salary for this role is 1400 AED monthly. We are also open to consider immigrant candidates who have no experience in this field.

Benefits of Working With Us:
Working with us comes with many benefits that include a competitive salary, performance bonuses, discounts on food and drinks at our restaurants, flexible working hours and the opportunity to develop your skills in an exciting environment surrounded by creative people from all over the world. Additionally, we provide training and mentoring for all employees so you can reach your full potential quickly.

Responsibilities:
The responsibilities of this role include creating new recipes using traditional methods; preparing desserts such as cakes, mousses, ice creams or sorbets; decorating dishes creatively; managing staff assigned to pastry work; ensuring that all health and safety regulations are followed; regularly checking equipment for maintenance purposes; working closely with other chefs in order to ensure that all ingredients are available when needed; ordering supplies when necessary; maintaining cleanliness within the kitchen area; organizing food orders for customers; completing administrative tasks such as keeping records up-to-date or preparing cost reports.

Qualifications:
The ideal candidate must possess at least 1 year of experience as a pastry chef or a related position in a professional kitchen setting. A culinary degree is preferred but not required. The candidate must also be able to work independently as well as part of a team while having excellent communication skills in English (speaking/writing). Additionally, they should be able to handle multiple tasks simultaneously while paying attention to detail and maintaining quality standards at all times.
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