Production Food Safety Sanitor
($1000 Retention Bonus! Start Rate $23 per hour)This position will support the Food Safety and Sanitation initiatives in the Topeka KS facility. This position will be responsible for maintaining sanitation levels in and around company facilities as set by the Food Safety Plan Sanitation SOPs and company standards. This position requires knowledge of chemical application and lockout/tagout procedures. This is a physically demanding position which requires climbing walking bending and crawling up to 90% of the time
TITLE
Production General Labor- Entry Level Food Safety Sanitor
REPORTS TO
Area Leader/Team Leader
SUMMARY
This position will support the Food Safety and Sanitation initiatives in the Topeka KS facility.
This position will be responsible for maintaining sanitation levels in and around company facilities as set by the Food Safety Plan Sanitation SOPs and company standard
KEY RESPONSIBILITIES
Follow all company Safety Rules and Good Manufacturing Practices (GMP's).Produce high quality products in a safe and healthful manner.Assigned shift attendance is required.To work in all areas of production and packaging as assigned which includes operating being in close proximity to and crossing platforms over machinery.Ability to work as part of a team.Safety operate powered industrial equipmentEmphasis on sanitation/cleaningRequires Knowledge of chemical application and lockout/tagoutClean and sanitize food production areas using brooms shovels squeegees scrapers cloths vacuums air-guns foaming sprayers mops and necessary chemicals. Clean and sanitize totes brooms shovels and other equipment.Inspect and fill footbaths hand-soap and hand-sanitizers.Clean floors using floor scrubbers.Document cleaning and sanitation task completion in the Master Cleaning and Sanitation Schedules.Other tasks as required
QUALIFICATIONS
To perform this job successfully an individual must be able to perform each duty and responsibility satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the duties and functions of the position.
Must be able to report to work on time and to work the entire scheduled work period or shift. Timely and regular attendance is required.Must be able to successfully handle and manage stress. Accustomed to and able to work in a high-volume fast-pace complex and busy environment.Proven ability to successfully manage multiple competing priorities.Strong problem-solving skills coupled with the ability to act. A “can-do” mindset and attitude is a must.Must be flexible and have the ability to work additional hours when workload deadlines production requirements shift coverage or overtime demand it of the role.Consummate team player attitude of sharing and helping others. Must be able to interact positively professionally and in cooperation with others.
EDUCATION and/or EXPERIENCE
High-school degree or equivalent is required.
LANGUAGE SKILLS
Ability to read and interpret documents such as safety rules GMP's and general instructions. Good communication skills are required.
REASONING ABILITY
Ability to apply common sense understanding to carry out both oral and written instructions.
PHYSICAL DEMANDS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions and duties of this job. Reasonable accommodations may be made to enable individuals with disabilities.
While performing the duties of this job the employee is regularly required to stand and lift. The employee is required to stand and walk at minimum 70% of the time.The employees must occasionally lift/push/pull or carry up to fifty (50) pounds and should be able to lift 30-35 pounds on a frequent basis.The employee must be able to squat or kneel and to bend on a frequent basis. The employee must be able to work in a cold (40-50 degree) environment.The employee must be able to tolerate exposure to flour and yeast materials.The employee must be able to climb steps and vertical ladders 10ft high on a frequent basis.
SAFE PERFORMANCE REQUIREMENTS
Employee must have the ability to perform the essential job functions identified above consistent with safety standards and practices with or without a reasonable accommodation.
WORK ENVIRONMENT
The work environments characteristics described here are representative of those an employee encounters while performing the essential duties of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Hot in summer cold in winter
The noise level in the work environment is usually moderate to high.
Additional Job DescriptionEducation:
High School Diploma or GED required
Years of Experience:
1 year preferred
Special Requirements:
Prior sanitation experience is preferred
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valid through: 2024-02-11