Executive Chef vacancy in Ar-Ruwais Qatar

Executive Chef in Ar-Ruwais, United Arab Emirates


As the Executive Chef, you will be responsible for overseeing the culinary operations of our upscale restaurant in Ar-Ruwais, United Arab Emirates. You will use your expertise and creativity to develop innovative menus and dishes that will exceed our guests' expectations.

Key Responsibilities:
- Create and implement menus that reflect the restaurant's concept and appeal to a diverse clientele
- Monitor food quality and consistency, ensuring all dishes are prepared according to established standards
- Train and lead a team of chefs and kitchen staff, promoting a positive work environment
- Manage inventory, ordering, and food cost control to meet budgetary targets
- Uphold high levels of sanitation and safety standards in the kitchen at all times
- Collaborate with suppliers to source the freshest ingredients for our dishes

Requirements:
- Proven experience as an Executive Chef or similar role in a high-end restaurant setting
- Creative flair with a passion for developing new and exciting dishes
- Strong leadership skills with the ability to mentor and motivate a team
- Excellent knowledge of various cooking techniques, ingredients, equipment, and procedures
- Understanding of food cost control, inventory management, and kitchen sanitation practices
- Ability to work well under pressure in a fast-paced environment

Benefits:
- Competitive salary of 1500$ per month
- Accommodation provided
- Opportunity for growth within our company
- Work permit sponsorship

If you are a talented chef with a passion for creating exceptional dining experiences, we want you on our team! Apply now to join us as an Executive Chef in Ar-Ruwais.