Executive Chef vacancy in Lusail Qatar

Executive Chef

We are a reputable hotel in Lusail seeking an experienced Executive Chef to join our team. The ideal candidate will have a strong background in culinary arts and extensive experience in managing a kitchen, creating menus, and ensuring high quality and presentation of food. Responsibilities include overseeing all aspects of the kitchen, hiring and training staff, maintaining food safety standards, and controlling inventory and costs. Fluency in English is preferred but not required. This is a temporary position with potential for permanent placement. Applicants must hold a valid biometric passport and be comfortable working with Indian cuisine. Freshers are welcome to apply. Salary is 1300$.