Chef vacancy in Salalah Oman

Sous Chef


As a Sous Chef, you will be responsible for assisting the Head Chef in overseeing the kitchen operations and ensuring the delivery of high-quality meals. You must have a passion for cooking and be able to work in a fast-paced environment. Your duties will include supervising and training kitchen staff, creating menus, ordering supplies, and maintaining food safety standards. The ideal candidate should have at least 3 years of experience as a Chef in a professional kitchen, with strong leadership skills and the ability to handle pressure. This full-time position offers a competitive salary of 1400$ per month and is located in Salalah, Oman.