Chef vacancy in Muscat Oman

Executive Chef

As an Executive Chef, your role will be to oversee the culinary operations of our high-end restaurant in Muscat. You will be responsible for creating and executing menus, managing kitchen staff, and maintaining food quality and safety standards. The ideal candidate should have at least 5 years of experience as a Head Chef or Executive Chef in a fine dining establishment. A degree in Culinary Arts or similar field is preferred. Good leadership skills, creativity, and attention to detail are essential for this role. Salary for this position is $1300/month with potential for bonuses based on performance. Preference will be given to Omani nationals or those with prior experience working in Oman.