Pastry Chef vacancy in Salalah Oman

Head Pastry Chef



A luxury hotel in Salalah is seeking a skilled and creative Pastry Chef to oversee the pastry department. The ideal candidate must have at least 5 years of experience working as a pastry chef in a high-end establishment. As the Head Pastry Chef, you will be responsible for creating and executing delicious and visually appealing desserts and pastries, while also managing inventory, training staff, and maintaining high food safety standards. You must be able to work well under pressure and have a passion for creating unique desserts that will leave our guests wanting more. A competitive salary of 1500$ per month is offered for this position. International candidates are welcome to apply.