Executive Chef vacancy in Muscat Oman

Executive Chef


We are seeking an experienced Executive Chef to join our team at a high-end restaurant in Muscat. As the Executive Chef, you will be responsible for overseeing all aspects of the kitchen, including menu creation, food preparation, and ensuring high-quality and consistent dishes. The ideal candidate will have at least 5 years of experience in a similar role, with a strong background in fine dining cuisine.

Responsibilities:
- Develop and create new menus that align with the restaurant's concept and target audience
- Train and manage kitchen staff to ensure efficient operations and high-quality dishes
- Create and maintain food cost control measures to maximize profitability
- Oversee food preparation and ensure all dishes are consistently prepared to the highest standards
- Maintain a clean and organized kitchen environment
- Collaborate with front-of-house staff to ensure seamless service delivery
- Ensure compliance with health and safety regulations

Requirements:
- 5+ years of experience as an Executive Chef in a fine dining establishment
- Strong leadership skills with the ability to motivate and train kitchen staff
- In-depth knowledge of various cooking techniques, ingredients, and industry trends
- Ability to create innovative menus while also maintaining classic dishes
- Excellent time-management skills to meet tight deadlines while maintaining quality standards
- Attention to detail and passion for creating exceptional culinary experiences

Salary:
Salary for this position is $1300 USD per month without accommodation. Visa sponsorship is available for non-Omani nationals.

Location:
The job is located in Muscat, the capital city of Oman known for its beautiful beaches, historic landmarks, and rich culture.

If you are an experienced Executive Chef looking for an exciting opportunity in a stunning location, we encourage you to apply today!