Pastry Chef vacancy in Muharraq Bahrain

Sous Chef - Pastry Department


We are hiring a skilled and creative Sous Chef to join our team at our upscale pastry department in Muharraq. As a Sous Chef, you will be responsible for overseeing the day-to-day operations of the pastry kitchen, including preparing and presenting high-quality desserts, pastries, and baked goods. You will also assist in menu planning, recipe development, and ensuring food quality and consistency. The ideal candidate will have previous experience as a Pastry Chef or Sous Chef in a fine dining establishment, excellent leadership skills, and a passion for creating unique and delicious desserts. A degree in Culinary Arts or a related field is preferred. This is a full-time position with a salary of 1300$, plus benefits. Applicants should have Bahraini or expat status with relevant work permits. Join our dynamic team today and showcase your pastry expertise!