Executive Chef vacancy in Al-Khor Qatar

Executive Chef

The Executive Chef will be responsible for overseeing all kitchen operations and ensuring high-quality food is consistently delivered to customers. This individual must have extensive experience in Indian cuisine and be able to create unique and innovative dishes while maintaining the authenticity of traditional flavors. The ideal candidate will have strong leadership skills, able to manage a team of chefs and kitchen staff, and handle ordering and inventory. This is a contract position located in Al-Khor, Qatar, and requires fluency in English. Candidates must also have a biometric passport for travel purposes. Salary is $1500 per month.