Executive Chef vacancy in Ar-Ruwais Qatar

Executive Chef

The Executive Chef will oversee all aspects of the kitchen operations, including menu planning, food preparation, and staff management. They will be responsible for creating and maintaining high-quality dishes that meet the standards of the restaurant and ensuring a positive dining experience for guests. The ideal candidate will have a strong culinary background, excellent leadership skills, and a creative approach to menu development. This role requires someone who is detail-oriented, organized, and able to work in a fast-paced environment. Previous experience as an Executive Chef or similar role is preferred. Salary is competitive at 1600$ per month. Located in Ar-Ruwais, this is an exciting opportunity for a talented chef to showcase their skills in a diverse and dynamic setting. Malayalees and Egyptians are encouraged to apply, but all nationalities are welcome.