Restaurant Manager vacancy in Manama Bahrain

Seasonal Restaurant Manager

As a seasonal Restaurant Manager in Manama, you will be responsible for overseeing the daily operations of our restaurant during peak seasonal periods. You will work closely with the kitchen and front-of-house staff to ensure the highest quality of food and service is provided to our customers. Your responsibilities will include managing inventory, scheduling staff, handling customer complaints and feedback, and ensuring proper hygiene and safety standards are met.

To excel in this role, you must have previous experience in a management position within the food and beverage industry. A degree or diploma in hospitality or business management is preferred but not required. You must also have strong leadership skills, be able to work well under pressure, and have excellent problem-solving abilities.

This is a great opportunity for someone looking for a temporary position with potential for growth within our company. The ideal candidate will be flexible with their schedule as shifts may vary depending on demand. As this is a seasonal job, we are open to candidates of any nationality or location as long as they possess relevant experience and a valid visa to work in Manama.

If you are passionate about delivering exceptional customer service and have a strong background in restaurant management, we encourage you to apply for this exciting position. We offer a competitive salary of 1000$ per month along with opportunities for bonuses based on performance. Don't miss out on this chance to join our dynamic team and make an impact on our business during our busiest seasons!