Executive Pastry Chef
Are you a talented and creative Pastry Chef looking to take your career to the next level? Do you have a passion for creating beautiful and delicious desserts? Our luxury hotel in Dar Kulaib is seeking an Executive Pastry Chef to lead our pastry department.
As the Executive Pastry Chef, you will be responsible for overseeing all aspects of our pastry operations, including menu planning, purchasing ingredients, and managing a team of pastry cooks. You will also be responsible for maintaining high quality standards and ensuring exceptional guest satisfaction.
The ideal candidate must have at least 5 years of experience as a Pastry Chef in a high-end hotel or restaurant. A degree in culinary arts or pastry is preferred. You must have strong leadership skills and the ability to train and motivate your team. Attention to detail and creativity are essential for this role.
In this role, you will be responsible for creating innovative dessert menus that showcase your skills and reflect the local culture. You will also be in charge of maintaining inventory levels and controlling food costs while meeting budget guidelines.
As an Executive Pastry Chef, you must have excellent communication skills to effectively work with other departments such as banquets and restaurants. You must also have knowledge of food safety regulations and ensure compliance with all health codes.
Our ideal candidate will be passionate about pastry, possess strong organizational skills, and thrive in a fast-paced environment. If you are ready to join a dynamic team and showcase your talent as an Executive Pastry Chef in Dar Kulaib, apply now!
Salary: $1700/month
Location: Dar Kulaib
Nationality preference: Open to all nationalities
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views: 14
valid through: 2025-02-18