Executive Chef vacancy in Doha Qatar

Executive Chef (Indian/Egyptian Cuisine)

We are in need of an experienced Executive Chef with expertise in Indian or Egyptian cuisine to lead our kitchen team in Doha. As the Executive Chef, you will be responsible for creating and implementing menus, managing food costs, and maintaining high standards of food quality and hygiene. The ideal candidate should have prior experience in a similar role, strong leadership skills, creativity in menu planning, and a passion for delivering exceptional dining experiences. This is a full-time position with a salary of 1000$ per month. Accommodation will be provided, and candidates with their own visa are preferred.