Chef vacancy in Al Ahmadi Kuwait

Sous Chef - Authentic Pakistani and Egyptian Cuisine
Profession: Chef
City: Al Ahmadi, Kuwait

As a Sous Chef specializing in Pakistani and Egyptian cuisine, you will be responsible for overseeing the preparation and cooking of authentic dishes from these regions. Your creativity and expertise in these cuisines will be crucial in developing new menu items and maintaining the quality of existing dishes. You will work closely with the Head Chef to manage the kitchen staff, ensure food safety standards are met, and maintain inventory levels. Flexibility in working hours is necessary to accommodate busy shifts during peak dining hours. The ideal candidate will have prior experience as a Sous Chef or higher position in a Pakistani or Egyptian restaurant, strong leadership skills, and extensive knowledge of traditional recipes from these regions. Fluency in Urdu or Arabic is preferred but not required. This is an exciting opportunity to showcase your passion for Pakistani and Egyptian cuisine while working in a fast-paced kitchen environment.