Executive Chef vacancy in Mecca Saudi Arabia

Indian Executive Chef in Mecca

Our 5-star hotel in Mecca is seeking an experienced Indian Executive Chef to join our team. As the Executive Chef, you will be responsible for overseeing the culinary operations of our hotel, ensuring high-quality food and service for our guests. Your main duties will include menu planning, food preparation, and managing kitchen staff. We are looking for a talented chef with a passion for Indian cuisine and a minimum of 5 years of experience in a similar role. This position does not come with accommodation, so we prefer candidates who are already based in Mecca or willing to relocate at their own expense. The salary for this position is $1700 per month.

Responsibilities:
- Develop and design menus that showcase traditional and modern Indian cuisine
- Oversee food preparation and presentation in accordance with quality standards
- Train and manage kitchen staff to ensure efficient operations and high-quality dishes
- Monitor inventory levels, order supplies, and maintain budgetary controls
- Ensure compliance with health and safety regulations
- Collaborate with other departments to plan special events and promotions
- Continuously research new trends in Indian cuisine to keep menus fresh and innovative

Requirements:
- At least 5 years of experience as an Executive Chef or similar role
- Strong knowledge of Indian cuisine, including regional variations
- Excellent leadership skills with the ability to motivate and manage a team
- Creative mindset with a passion for creating new dishes
- Ability to work well under pressure in a fast-paced environment
- Strong communication skills, both verbal and written
- Ability to speak English fluently

If you have a love for Indian cuisine and are looking for an exciting opportunity in Mecca, then we want to hear from you! Please submit your application along with your resume and any relevant certifications or references. Only shortlisted candidates will be contacted.