Executive Chef vacancy in Remish Luxembourg

Temporary Executive Chef for Biometric Passport Project in Remish

We are hiring a skilled Executive Chef to lead our culinary team for a temporary project in Remish. As the Executive Chef, you will be responsible for creating and executing menus that meet the dietary and cultural needs of our diverse workforce, while adhering to strict budget guidelines. You will oversee food preparation, inventory management, and ensure high quality standards are met. The ideal candidate must have at least 5 years of experience as an Executive Chef, excellent leadership skills, and be able to work under pressure. This is a great opportunity to showcase your culinary expertise on an international level.