Pastry Chef vacancy in Manama Bahrain

Country: Bahrain

Job Title: Pastry Chef at a Luxury Hotel in Manama, Bahrain



We are hiring a skilled and creative Pastry Chef to join our team at a luxury hotel in Manama, Bahrain. As a Pastry Chef, you will be responsible for creating and preparing a variety of pastries, desserts, and baked goods for our hotel's restaurants and events.

Key Responsibilities:
- Create and execute pastry menus for various outlets in the hotel
- Prepare high-quality desserts, including cakes, pastries, tarts, and other sweet treats
- Monitor inventory levels and order ingredients as needed
- Ensure all food safety and sanitation guidelines are followed
- Train and manage junior pastry chefs and assistants
- Collaborate with other chefs to develop new menu items

Requirements:
- Proven experience as a Pastry Chef in a luxury hotel or fine dining establishment
- Extensive knowledge of baking techniques, ingredients, equipment, and sanitation standards
- Ability to create visually appealing desserts with attention to detail
- Strong leadership skills with the ability to manage a team effectively
- Excellent time management skills and ability to work under pressure in a fast-paced environment
- Knowledge of international pastry trends is preferred

Qualifications:
- Diploma or degree in Culinary Arts or related field preferred
- Minimum of 3 years of experience as a Pastry Chef
- Fluent in English (Arabic language skills are a plus)
- Must be able to work flexible hours including weekends and holidays

We offer competitive salary package (1200$), health insurance, accommodation allowance (if required), annual flight ticket home, and opportunities for career growth within our international hotel chain. Come join our talented team of culinary professionals and showcase your passion for pastry at our luxury hotel in Manama!