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Chef vacancy in Beer-Sheva Israel

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Chef

Restaurants - Cafes - Hotels Chef
1400 $
Israel (Beer-Sheva)
2025-04-08
Agency JobCenter
JobCenter

Agency

on layboard since 17.01.2021

63
Contact person: Harry
Phone number: -
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Contact person: Harry
Phone number: -
Sous Chef

As a Sous Chef, you will be responsible for assisting the head chef in managing all aspects of the kitchen operations. This includes menu planning, food preparation, and maintaining high quality standards. You must have a passion for cooking and creativity to help develop new dishes. Your role will also involve supervising and training kitchen staff, ensuring food safety and sanitation practices are followed, and managing inventory and ordering supplies. The ideal candidate should have at least 3 years of experience as a line cook or sous chef in a high-volume restaurant. Salary for this position is $1400/month in Beer-Sheva, Israel.
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valid through: 2025-05-07

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JobCenter

Agency

on layboard since 17.01.2021

Agency for employment abroad JobCenter
63
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