Restaurant Manager vacancy in Manama Bahrain

Entry-Level Restaurant Manager
Are you a recent graduate looking to start your career in the restaurant industry? Our fast-paced and dynamic restaurant in Manama is seeking an Entry-Level Restaurant Manager to join our team.

As an Entry-Level Restaurant Manager, you will be responsible for assisting with the overall operation of the restaurant, including managing staff, maintaining inventory, and ensuring customer satisfaction. This is a great opportunity for someone who is passionate about the food and beverage industry and eager to learn and grow in a fast-paced environment.

Responsibilities:
- Assist with day-to-day operations of the restaurant
- Manage and train staff members
- Ensure customer satisfaction by providing excellent service
- Monitor inventory levels and place orders as needed
- Maintain cleanliness and organization of the restaurant
- Work closely with kitchen staff to ensure smooth operation
- Handle customer complaints and resolve any issues that may arise

Requirements:
- Bachelor's degree in hospitality management or related field (preferred)
- Strong communication skills (both written and verbal)
- Ability to work in a fast-paced environment
- Leadership skills and ability to manage a team
- Passion for food and beverage industry
- Customer service oriented mindset

Salary:
Starting salary of $1100 per month with potential for growth based on performance.

Location:
Manama, Bahrain

We welcome applicants from all nationalities who are legally able to work in Bahrain. This is an entry-level position, so no experience is required. We provide on-the-job training and opportunities for growth within our company.

If you are a recent graduate with a passion for the food industry, we would love to hear from you! Please submit your resume along with a cover letter highlighting why you would be a great fit for this role. Thank you for your interest in joining our team!