Executive Chef - Lom, Kenya
We are seeking a talented and passionate Executive Chef to join our team in Lom, Kenya. As an English speaking job, this role requires excellent communication skills to effectively lead and manage a kitchen team. This is a full-time position with a salary of 1000$, offering an exciting opportunity for Kenyans looking to build their career as an Executive Chef.
As the Executive Chef, you will be responsible for creating and executing a menu that showcases our culinary philosophy and meets the high standards of our restaurant. You will also be responsible for managing inventory, kitchen operations, and ensuring food quality and safety. We are looking for someone with creativity, leadership skills, and attention to detail to consistently deliver exceptional dining experiences for our guests.
This is an excellent opportunity for freshers or those without prior experience as we provide on-the-job training. We also offer accommodation and cover visa and ticket expenses for non-local candidates. If you have a passion for cooking and are eager to learn and grow in your career as an Executive Chef, we would love to hear from you.
Requirements:
- Proficient in English (written and verbal)
- Culinary degree or equivalent experience
- Minimum of 2 years of experience in a professional kitchen
- Ability to lead, train, and motivate a team
- Strong knowledge of food safety regulations
- Creativity in menu development
- Attention to detail in food presentation
- Ability to work well under pressure
If you meet the above requirements and are excited about this opportunity in Lom, Kenya, please apply now with your resume and cover letter explaining why you would be the perfect fit for this role. We look forward to hearing from you!
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views: 815
valid through: 2025-06-12