Baker vacancy in Clairvaux Luxembourg

Head Baker


We are hiring a Head Baker to join our team at our busy bakery in Clairvaux. As the Head Baker, you will be responsible for overseeing all aspects of our bakery operations, including creating and executing recipes, managing inventory, and supervising staff. This role requires a high level of experience in baking and leadership skills to ensure the success of our business.

Responsibilities:
- Develop and execute recipes for a variety of baked goods including breads, pastries, cakes, and desserts
- Manage inventory levels and place orders for supplies as needed
- Supervise and train staff on proper baking techniques and safety procedures
- Maintain a clean and organized work environment
- Ensure quality control of all products leaving the bakery
- Manage production schedules to meet customer demands while minimizing waste
- Monitor equipment performance and schedule maintenance as needed
- Collaborate with management on menu development and special orders

Requirements:
- Proven experience as a professional Baker with a focus on breads and pastries
- Strong leadership skills with the ability to motivate and train staff effectively
- In-depth knowledge of baking techniques, ingredients, equipment, and safety procedures
- Ability to create recipes from scratch using quality ingredients
- Excellent time management skills with the ability to multi-task in a fast-paced environment
- Attention to detail to ensure consistency in product quality
- Ability to work early mornings, weekends, and holidays as required
- Must have valid work permit or residency status
Salary: 1100$ per month

This is an excellent opportunity for an experienced Baker looking for a leadership position in a busy bakery. If you are passionate about baking and have strong organizational skills, we would love to hear from you!