Executive Chef vacancy in Lom Bulgaria

nationalities

Job Title: Executive Chef for Indian Restaurant in Lom


We are seeking a skilled and experienced Executive Chef to join our team at an Indian restaurant located in Lom. As the Executive Chef, you will be responsible for overseeing the kitchen operations, managing a team of chefs, and creating delicious and authentic Indian dishes.

Responsibilities:
- Create and develop menu items that showcase traditional Indian flavors while also incorporating modern techniques
- Train and manage a team of chefs to ensure high-quality dishes are consistently prepared and served
- Monitor food costs and maintain inventory levels to meet budget requirements
- Ensure all kitchen equipment is properly maintained and in good working condition
- Maintain high standards of cleanliness and sanitation in the kitchen area
- Collaborate with management to develop new menu items, promotions, and special events

Requirements:
- Minimum of 5 years experience as an Executive Chef in an Indian restaurant setting
- Extensive knowledge of traditional Indian cuisine as well as modern cooking techniques
- Strong leadership skills with the ability to effectively manage a team
- Experience with menu development, food costing, and inventory management
- Excellent communication skills in English; knowledge of other languages such as Hindi or Punjabi is a plus
- Must be able to work flexible hours, including evenings, weekends, and holidays

This is an excellent opportunity for an experienced Executive Chef who is passionate about Indian cuisine and looking for a new challenge. We offer a competitive salary of 1000$ per month along with other benefits. This position is open to all nationalities but preference will be given to candidates who are already residing in Lom with their own visa. If you are ready to join our dynamic team and showcase your culinary skills, please apply now!