Chef vacancy in Eldoret Kenya

Indian Cuisine Chef in Eldoret


We are seeking a skilled and experienced chef to join our team in Eldoret, Kenya. As an Indian Cuisine Chef, you will be responsible for creating and preparing authentic Indian dishes, managing the kitchen and ensuring high-quality food production. The ideal candidate should have a passion for Indian cuisine and be able to work independently in a fast-paced environment.

Responsibilities:
- Prepare and cook a variety of Indian dishes according to traditional recipes
- Manage and supervise kitchen staff, including training and scheduling
- Maintain inventory levels and order supplies as needed
- Ensure all food is prepared in a timely manner while maintaining high standards of quality
- Monitor portion control and minimize waste
- Comply with food safety regulations and maintain a clean and organized kitchen

Requirements:
- Proven experience as an Indian Cuisine Chef or relevant role
- Extensive knowledge of Indian cuisine, flavors, ingredients, and cooking techniques
- Ability to create new dishes while adhering to traditional recipes
- Strong leadership skills with the ability to manage and motivate a team
- Excellent communication skills with fluency in English (Hindi or other Indian languages are a plus)
- Ability to work well under pressure in a fast-paced environment
- Flexibility to work evenings, weekends, and holidays as needed

Salary:
We offer a competitive salary of 1700$ per month along with opportunities for growth within our company.

Location:
This position is based in Eldoret, Kenya. Preference will be given to candidates of Indian nationality.

If you have a passion for Indian cuisine and possess the necessary skills and experience, we would love to hear from you! Please apply with your resume and cover letter. Only shortlisted candidates will be contacted.