Chef vacancy in Dar Kulaib Bahrain

Sous Chef

We have an exciting opportunity for a talented and passionate Sous Chef to join our team at our upscale restaurant in Dar Kulaib. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operations and ensuring the highest quality of food is served to our guests.

Key Responsibilities:
- Assist the Head Chef in menu planning, costing, and food ordering
- Oversee and train kitchen staff in food preparation, cooking techniques, and sanitation practices
- Monitor inventory levels and maintain proper stock levels of ingredients
- Ensure all dishes are prepared according to recipes and presented in an attractive manner
- Maintain a clean and organized kitchen environment at all times
- Collaborate with other departments to ensure smooth operations and excellent guest experience

Requirements:
- Diploma or degree in Culinary Arts or relevant field
- Minimum 3 years of experience as a Sous Chef in a fine dining restaurant setting
- Strong knowledge of different cooking techniques and international cuisine
- Excellent leadership, communication, and organizational skills
- Ability to work well under pressure in a fast-paced environment
- Must be able to work flexible hours, including weekends and holidays

We offer a competitive salary of 1700$ per month plus benefits. If you are passionate about creating exceptional culinary experiences and have the necessary skills and experience, we would love to hear from you. Please apply with your updated resume and portfolio showcasing your culinary creations. Only shortlisted candidates will be contacted. Thank you for your interest in joining our team!