Executive Chef vacancy in St-Petersburg Russia

Head Chef - Indian Cuisine (St-Petersburg, Russia)

As the Head Chef of our Indian restaurant in St-Petersburg, Russia, you will be responsible for leading and managing the kitchen team to deliver authentic and high-quality Indian cuisine. Your creativity, passion for food, and strong leadership skills will be key in maintaining our restaurant's reputation for excellence.

Key Responsibilities:
- Develop and create new dishes while maintaining the authenticity and quality of traditional Indian cuisine
- Oversee the kitchen operations, including food preparation, cooking, and plating
- Train and mentor kitchen staff to ensure consistency in food quality and presentation
- Manage inventory levels and order supplies as needed
- Ensure compliance with all health and safety regulations
- Monitor food costs and maintain profitability by minimizing waste
- Collaborate with management to develop seasonal menus and specials
- Handle guest inquiries and concerns related to food quality or dietary restrictions

Requirements:
- Minimum 5 years of experience as an Executive Chef or Head Chef in an Indian restaurant
- Extensive knowledge of traditional Indian cuisine, spices, and cooking techniques
- Strong leadership skills with the ability to motivate a team
- Excellent communication skills in English (Russian language skills are a plus)
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility to work evenings, weekends, and holidays as needed

We offer:
- Competitive salary of 1300$
- Accommodation provided
- Opportunities for growth within our expanding company
If you are a talented chef with a passion for creating delicious Indian dishes, we encourage you to apply for this exciting opportunity. Please submit your resume and sample menu items showcasing your skills. We look forward to hearing from you!