Restaurant Manager vacancy in Doha Qatar

Restaurant Manager

The position of Restaurant Manager is open for a highly skilled and experienced professional who will oversee the daily operations of our restaurant located in Doha. As a Restaurant Manager, you will be responsible for ensuring the smooth running of all aspects of the restaurant, including customer service, staff management, inventory control, and financial management. You will also be responsible for maintaining quality standards and providing exceptional dining experiences to our guests. This is a full-time role with a salary of 1500$ per month.

Key Responsibilities:
- Manage and train staff to provide excellent customer service
- Create and maintain employee schedules
- Oversee inventory control and ordering supplies as needed
- Monitor food quality and ensure compliance with health and safety regulations
- Develop strategies to increase sales and profitability
- Handle customer complaints and ensure prompt resolution
- Maintain a positive work environment for employees

Requirements:
- Minimum 3 years of experience as a Restaurant Manager or in a similar role
- Excellent leadership skills
- Strong knowledge of restaurant operations
- Ability to work flexible hours, including weekends and evenings
- Proficient in Microsoft Office
- Excellent communication skills in English
- Indian nationality preferred

If you are passionate about the food industry, have strong leadership skills, and are looking for an exciting opportunity in Doha, we encourage you to apply for this position. We offer competitive salary and benefits package, as well as growth opportunities within our company. Please submit your resume along with a cover letter highlighting your relevant experience. Only shortlisted candidates will be contacted.