Indian Executive Chef in Beer-Sheva
We are hiring a highly skilled and experienced Indian Executive Chef to join our team in Beer-Sheva. As an Executive Chef, you will be responsible for overseeing the kitchen operations, creating and designing menus, and ensuring the highest quality of food is served to our customers.
Requirements:
- Must be of Indian nationality with a strong understanding of Indian cuisine
- Fluent in English with excellent communication skills
- Minimum 5 years of experience as an Executive Chef in a reputable restaurant or hotel
- Ability to create and design menus that cater to different tastes and dietary requirements
- Strong leadership skills to manage and train kitchen staff
- Ability to work under pressure and handle multiple tasks simultaneously
Salary:
The salary for this position is $1700 per month.
Location:
The job is located in Beer-Sheva, Israel. Preference will be given to candidates who are already living in the city or willing to relocate at their own expense.
Accommodation:
This is a 'without accommodation' job. The selected candidate will have to arrange their own housing.
Visa:
Candidates must have their own valid visa for Israel. We do not provide visa sponsorship for this position.
Education:
Minimum education requirement for this position is 12th pass or equivalent.
If you think you have what it takes to be our Indian Executive Chef, please apply now! We look forward to hearing from you.
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valid through: 2025-08-20