Pastry Chef vacancy in Eldoret Kenya

Experienced Pastry Chef


We are in search of an experienced Pastry Chef to join our team in Eldoret. This role requires a highly skilled and creative individual who has a passion for creating delicious pastries and desserts. Our ideal candidate should have at least 5 years of experience working as a Pastry Chef in a fast-paced and high-volume kitchen.

Responsibilities:
- Create and prepare a wide variety of desserts, pastries, and baked goods
- Develop new recipes while also maintaining the quality of existing ones
- Ensure that all products are prepared and presented according to established standards
- Manage inventory and order supplies as needed
- Train and supervise junior pastry chefs and kitchen staff
- Maintain a clean and organized work environment at all times
- Collaborate with other chefs to create menus for special events or occasions

Requirements:
- High school diploma or equivalent; culinary degree is preferred
- Proven work experience as a Pastry Chef, preferably in a hotel or restaurant setting
- Strong knowledge of different baking techniques and ingredients
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent time management skills and ability to multitask
- Proficiency in English is required; additional language skills are an asset

Salary:
We offer a competitive salary of 1700$ per month, along with benefits such as medical insurance, paid vacation, and opportunities for career growth.

Location:
Our restaurant is located in Eldoret, known for its rich culinary scene. We welcome applicants from all nationalities who are legally authorized to work in Kenya.

If you have the necessary skills and experience to excel in this role, we would love to hear from you. Apply now to join our dynamic team of passionate chefs!