Executive Chef vacancy in Medina Saudi Arabia

Executive Chef for Seasonal Hotel in Medina

Our busy hotel in Medina is seeking a skilled and experienced Executive Chef to join our team for the upcoming summer season. As an Indian national, you will have the opportunity to showcase your culinary expertise in a multicultural environment while working in an English-speaking setting.

The ideal candidate will have at least 5 years of experience as an Executive Chef, preferably in a seasonal hotel setting. You must have a passion for creating innovative and high-quality dishes using fresh, local ingredients. Your responsibilities will include menu planning, managing kitchen staff, and ensuring food safety and hygiene standards are met.

As part of our team, you will have access to fully furnished accommodation near the hotel. We offer a competitive salary of 1600$ per month, with potential for bonuses based on performance. This is a great opportunity for someone who is looking to expand their culinary skills and gain valuable experience within the hospitality industry.

To qualify for this role, you must have at least a 12th grade education and be able to work legally in Medina. You must also possess excellent leadership skills, strong communication abilities, and the ability to work well under pressure. If you are passionate about creating exceptional dining experiences and are looking for an exciting seasonal job opportunity in Medina, then we encourage you to apply today!