Restaurant Manager - Triesen, Liechtenstein
We are seeking a highly motivated and experienced Restaurant Manager to join our team in Triesen, Liechtenstein. As a Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant operation, including managing staff, ensuring excellent customer service, and maintaining high standards of food and beverage quality.
Salary: 1000$
Key Responsibilities:
- Manage and train staff to provide exceptional service to guests.
- Create schedules for employees that ensure efficient operation of the restaurant.
- Monitor inventory and order supplies as needed.
- Oversee food preparation and ensure all dishes meet quality standards.
- Handle guest complaints and resolve any issues in a timely manner.
- Collaborate with the kitchen team to develop new menu items and specials.
- Maintain a safe and sanitary work environment at all times.
- Monitor sales and expenses to ensure profitability.
- Build relationships with guests to encourage repeat business.
Requirements:
- Previous experience as a Restaurant Manager or similar role.
- Strong leadership skills with the ability to motivate and manage a team effectively.
- Excellent communication skills in English (additional languages are a plus).
- Knowledge of food safety regulations and health codes.
- Ability to work flexible hours, including weekends and holidays.
- Degree or diploma in hospitality management or related field (preferred).
Perks:
- Competitive salary with potential for bonuses based on performance.
- Opportunity for growth within the company.
- Accommodation provided for non-local candidates (if needed).
- Supportive work environment with a diverse team.
If you are passionate about providing excellent customer service, have strong leadership skills, and thrive in a fast-paced environment, we would love to hear from you! Apply now to join our team as a Restaurant Manager in Triesen.
All vacancies from "Jing Hau" ⟶
views: 1.3K
valid through: 2025-09-18