Restaurant Manager vacancy in Funchal Portugal

Restaurant Manager - Funchal, Portugal


As a Restaurant Manager in Funchal, Portugal, you will be responsible for overseeing the daily operations of our restaurant, ensuring high levels of customer satisfaction and profitability. Your role will involve managing staff, creating schedules and managing inventory, as well as maintaining the overall cleanliness and appearance of the restaurant.

Key Responsibilities:
- Manage all aspects of the restaurant, including staff, inventory, and customer service
- Train and supervise staff to ensure quality service and adherence to company policies
- Create schedules for employees to ensure proper coverage during peak hours
- Monitor inventory levels and order supplies as needed
- Oversee food preparation to ensure consistency and quality
- Handle customer complaints and resolve issues in a timely manner
- Maintain a clean and welcoming atmosphere for customers by regularly checking cleanliness standards
- Collaborate with other managers to develop and implement strategies to increase sales and profitability

Requirements:
- Proven work experience as a Restaurant Manager or similar role
- Excellent organizational skills with the ability to prioritize tasks effectively
- Strong leadership skills with the ability to motivate and manage a team
- In-depth knowledge of food safety regulations
- Ability to handle high-pressure situations with ease
- Excellent communication skills in English (Portuguese is a plus)
- Must be able to work flexible hours including weekends and evenings

Salary:
We offer a competitive salary of 1600$ per month.

If you are passionate about providing exceptional customer service, have strong managerial skills, and are looking for an exciting opportunity in Funchal, then we want you on our team! Apply now by submitting your resume.