Chef vacancy in São-Paulo Brazil

Head Chef

We are seeking an experienced and talented Head Chef to lead our culinary team in São Paulo, Brazil. As the Head Chef, you will be responsible for creating and executing a creative and innovative menu that showcases local flavors and ingredients. You will oversee kitchen operations, including food preparation, ordering, and inventory management. The ideal candidate should have a minimum of 5 years of experience as a chef in high-end restaurants or hotels. A passion for Brazilian cuisine and good knowledge of international culinary trends is required. A salary of 1300$ per month will be offered to the selected candidate.