Executive Chef vacancy in Eschen Liechtenstein

Executive Chef - Canadian Applicants Only

We are seeking a talented and experienced Executive Chef to join our team in Eschen. As an Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations and ensuring the delivery of high-quality, delicious food to our guests.

Key Responsibilities:
- Develop creative and innovative menu items that reflect local and seasonal ingredients
- Manage inventory and food costs to ensure profitability
- Train and supervise kitchen staff, including cooks, prep cooks, and dishwashers
- Maintain high standards of food safety and sanitation
- Collaborate with other departments to ensure smooth operations
- Create schedules and monitor labor costs

Qualifications:
- Minimum of 5 years experience as an Executive Chef in a high-volume restaurant or hotel setting
- Extensive knowledge of various cuisines, cooking techniques, and ingredients
- Strong leadership skills with the ability to motivate and train a team
- Excellent time management and organizational skills
- Experience with inventory management and cost control
- Knowledge of food safety regulations

Our company offers a competitive salary of $1000 per week along with accommodation, free visa sponsorship, and a round-trip ticket. We are looking for passionate individuals who are willing to relocate to Eschen for this exciting opportunity. If you are a Canadian citizen with the required experience and qualifications, we would love to hear from you! Please apply with your resume today.