Executive Chef vacancy in Eschen Liechtenstein

Indian Executive Chef in Eschen, Liechtenstein



As an Indian Executive Chef in Eschen, Liechtenstein, you will be responsible for overseeing the culinary operations of our restaurant. Your main goal will be to create and maintain a high standard of food quality and presentation that aligns with our restaurant's concept and brand.

Your duties will include menu planning, recipe development, ordering and maintaining inventory, managing kitchen staff, and ensuring the cleanliness and safety of the kitchen. You will also be responsible for training and developing new kitchen staff members.

The ideal candidate for this position must have a minimum of 5 years experience as a chef, with at least 2 years in an executive or head chef role. You must have a strong understanding of Indian cuisine and be able to create authentic dishes using traditional cooking techniques.

In addition to your culinary skills, we are looking for someone who has excellent leadership abilities, can work well under pressure, and has exceptional time management skills. You must also have excellent communication skills to effectively work with both kitchen staff and management.

This is a full-time position with a salary of $1500 per month. As this is a high-level position, we require someone who can work independently without accommodation provided. However, we are open to providing assistance with finding suitable housing within the local area if needed.

If you are passionate about Indian cuisine and have the necessary skills and experience to excel as an Executive Chef in Eschen, Liechtenstein, we would love to hear from you. Please apply today with your resume outlining your relevant experience and qualifications.