Entry-Level Baker
As an entry-level baker, you will be responsible for assisting in the preparation and production of baked goods for our bakery in Triesen. You will work closely with experienced bakers to learn the art of baking and gain hands-on experience in a professional kitchen environment. This position is ideal for those who are passionate about baking and seeking a career in the culinary industry.
Key Responsibilities:
- Assisting in the preparation and production of a variety of baked goods
- Learning and following recipes, techniques, and procedures set by senior bakers
- Maintaining a clean and organized work station
- Assisting in inventory management and ordering supplies when needed
- Adhering to food safety and sanitation standards at all times
Requirements:
- Passion for baking and willingness to learn
- Ability to work in a fast-paced environment
- Good communication skills
- Attention to detail and ability to follow instructions closely
- Must be able to lift up to 50 pounds, stand for long periods, and work early morning shifts as needed
Salary: Starting at $1300 per month
Location: Triesen, Liechtenstein
Employment Type: Full-time
Experience: No previous experience necessary
Accommodation: Not provided
Visa Sponsorship: Available for qualified candidates
Preference: Indian nationals or students seeking employment opportunities. Fluent English not required but considered a plus.
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views: 1.1K
valid through: 2025-10-09