Executive Chef vacancy in Salalah Oman

Executive Chef - Filipino Cuisine (Temporary/Contract)

We are currently seeking a skilled and experienced Executive Chef to join our team in Salalah on a temporary or contract basis. As the Executive Chef, you will be responsible for overseeing the operations of our Filipino cuisine restaurant, ensuring that all dishes are prepared to the highest standards and in compliance with food safety regulations.

Key responsibilities include creating and updating menus, managing inventory and ordering supplies, training and supervising kitchen staff, and maintaining a clean and organized kitchen. The ideal candidate will have extensive experience cooking authentic Filipino dishes, as well as strong leadership and communication skills.

This is an excellent opportunity for a talented chef who is looking for a temporary or contract position in a dynamic and fast-paced environment. We offer a competitive salary of 1600$, as well as the opportunity to work with a diverse team and gain valuable experience in the culinary industry.

Requirements:
- Must be of Filipino nationality
- Minimum 5 years of experience working as an Executive Chef
- Extensive knowledge of Filipino cuisine
- Strong leadership skills
- Excellent communication and interpersonal skills
- Ability to work under pressure and meet tight deadlines
- Basic understanding of food safety regulations
- Flexibility to work evenings, weekends, and holidays if necessary

If you are passionate about cooking authentic Filipino cuisine and have the necessary skills and experience, we would love to hear from you! Please submit your application along with your resume for consideration. Own visa holders are preferred.

Please note that this is a temporary or contract position with the potential for extension based on performance. Only shortlisted candidates will be contacted. Thank you for your interest in joining our team at Salalah's premier Filipino restaurant!