Baker - Pastry Chef
We are a well-established bakery in Lom, seeking a skilled Baker - Pastry Chef to join our team. As a Baker, you will be responsible for preparing and baking a variety of breads and pastries, following traditional recipes and techniques. You must have a passion for creating high-quality baked goods and the ability to work efficiently in a fast-paced environment. This position requires attention to detail, excellent time management skills, and the ability to work well in a team. Experience in baking, particularly with pastries, is preferred but not required. This is an excellent opportunity for a motivated individual looking to grow in their career as a Baker - Pastry Chef.
Salary: 1100$
Location: Lom, Philippines/Kenya (preference given to Filipino/Kenyan nationals)
Requirements:
- Experience in baking breads and pastries preferred
- Knowledge of traditional baking techniques
- Ability to work efficiently in a fast-paced environment
- Attention to detail and strong time management skills
- Team player with good communication skills
- Ability to follow recipes accurately
- Biometric passport (if applicable)
Responsibilities:
- Prepare doughs and batters according to traditional recipes
- Bake various types of breads and pastries, ensuring high quality standards are met
- Decorate and present baked goods appealingly
- Monitor oven temperatures and adjust accordingly
- Keep track of inventory and order supplies as needed
- Maintain cleanliness of work area and equipment
- Collaborate with other team members to ensure efficient workflow
We offer competitive salary, opportunities for growth within our company, and a positive working environment. If you have a passion for baking delicious treats and are looking for an exciting new opportunity, we encourage you to apply for this position today! No prior experience is required; we are willing to train the right candidate who is motivated and eager to learn.
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views: 2.2K
valid through: 2025-10-22