Executive Chef vacancy in Herzliya Israel

Executive Chef - Indian Cuisine (Seasonal)



Our luxury hotel in Herzliya is seeking an experienced Executive Chef specializing in Indian cuisine to join our team for the upcoming seasonal period. This is a fantastic opportunity for a talented chef to showcase their skills in a fast-paced, high-end environment.

As the Executive Chef, you will be responsible for overseeing all aspects of our Indian cuisine menu, including food preparation, presentation, and quality control. You will manage a team of kitchen staff and work closely with other departments to ensure a seamless dining experience for our guests.

The ideal candidate will have previous experience as an Executive Chef or Sous Chef in a high-end restaurant or hotel setting, with a strong background in Indian cuisine. You must possess excellent leadership skills and have the ability to create innovative and delicious dishes that meet our guests' expectations.

This is a seasonal position with the possibility of extension for the right candidate. As such, we are offering a competitive salary of 1600$ per month, along with visa sponsorship if required. Please note that this position does not include accommodation.

If you are passionate about Indian cuisine and have the skills to lead our kitchen team, we would love to hear from you! Apply now to join our dynamic and diverse team at one of Herzliya's top hotels.