Chef vacancy in Albena Bulgaria

Head Chef

We are a luxury hotel in Albena, seeking an experienced Head Chef to lead our culinary team. As the Head Chef, you will be responsible for managing all aspects of the kitchen, including menu planning, inventory management, and staff supervision. You will also be responsible for ensuring high-quality food preparation and presentation, as well as maintaining a clean and sanitary work environment. The ideal candidate will have a minimum of 5 years experience as a chef, with at least 2 years in a leadership role. You must have excellent communication and organizational skills, as well as strong knowledge of food safety regulations. This is a full-time position with a salary of $1500 per month. English proficiency is required.

Job Title: Sous Chef

Our luxury hotel in Albena is seeking a talented Sous Chef to assist our Head Chef in managing the kitchen operations. As the Sous Chef, you will collaborate with the Head Chef to create menus and recipes, train and supervise kitchen staff, and ensure that all food is prepared according to high standards. The ideal candidate will have at least 3 years experience working as a chef in a fine dining establishment. You must have excellent cooking skills and knowledge of various cuisines. Strong leadership abilities and attention to detail are also essential for this role. This is a full-time position with competitive salary based on experience. Fluency in English is preferred.

Job Title: Line Cook

We are currently seeking an experienced Line Cook to join our culinary team at our luxury hotel in Albena. The Line Cook will be responsible for preparing and cooking dishes according to menu specifications while maintaining food quality and safety standards. The ideal candidate will have at least 2 years experience working as a line cook in a fast-paced restaurant or hotel environment. A culinary degree or certificate is preferred but not required if you have relevant work experience. Strong teamwork skills and the ability to work well under pressure are a must for this role. This is a full-time position with competitive salary and the opportunity for growth within our company. English proficiency is required.

Job Title: Pastry Chef

Our luxury hotel in Albena is currently seeking an experienced and creative Pastry Chef to join our team. As the Pastry Chef, you will be responsible for creating and preparing a variety of desserts, pastries, and breads for our hotel guests. You will also be responsible for managing inventory, maintaining food quality and safety standards, and training pastry staff. The ideal candidate will have a minimum of 3 years experience as a pastry chef in a high-end restaurant or hotel. A degree in culinary arts or pastry making is preferred but not required if you have relevant work experience. Excellent time management skills and attention to detail are necessary for this role. This is a full-time position with competitive salary based on experience. Fluency in English is preferred but not required.