Chef vacancy in Odense Denmark

1500 $
2025-09-30
Agency JobCenter
JobCenter

Agency

on layboard since 17.01.2021

63
Contact person: Harry
Phone number: -
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Contact person: Harry
Phone number: -
Sous Chef


We are in need of a skilled and experienced Sous Chef to join our dynamic team in Odense. As our ideal candidate, you must have a passion for cooking and creating delicious dishes that will impress our guests.

Responsibilities:
- Assist the Head Chef in menu planning and creating new dishes
- Supervise and train junior kitchen staff
- Monitor food quality and ensure all dishes are prepared according to recipes and standards
- Maintain inventory and order supplies when needed
- Ensure compliance with health and safety regulations
- Collaborate with other departments to ensure smooth operations

Requirements:
- Minimum of 3 years experience as a Sous Chef or similar role
- Culinary degree or equivalent training preferred
- Knowledge of various cooking techniques and cuisines
- Excellent communication and leadership skills
- Ability to work well under pressure in a fast-paced environment

We offer a competitive salary of 1500$ per month, as well as opportunities for growth within our company. If you have a creative flair, strong leadership skills, and a love for the culinary arts, we would love to have you on our team!
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views: 261

valid through: 2025-10-30

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JobCenter

Agency

on layboard since 17.01.2021

63
Contact employer
Send CV
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