Entry Level Baker
Our bakery in Fonvieille is seeking an enthusiastic and dedicated Entry Level Baker to join our team. This position is perfect for someone who has a passion for baking and is looking to gain experience in a professional bakery setting.
Responsibilities:
- Assist senior bakers with preparing doughs and batters
- Operate bakery equipment such as mixers, ovens, and proofing machines
- Monitor baking process to ensure quality and consistency
- Decorate baked goods according to established recipes
- Follow health and safety guidelines when handling food products
- Maintain a clean and organized work area
Requirements:
- High school diploma or equivalent
- No previous experience required, but must have a strong interest in baking
- Good communication skills and ability to work well in a team environment
- Willingness to learn and take direction from senior bakers
- Basic math skills for measuring ingredients accurately
- Physically able to stand for long periods of time, lift heavy objects, and work in a hot environment
Salary: $1200 per month with potential for growth within the company. Accommodation will be provided.
If you are passionate about baking and willing to learn from experienced professionals, then we would love to hear from you! Please apply with your resume and cover letter highlighting your interest in the position. All nationalities are welcome.
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views: 667
valid through: 2025-11-12